Grown in the highlands of Chiapas near the El Triunfo Biosphere Reserve, this Fair Trade Organic Mexican coffee is produced by the Sierra Azul cooperative — a community of passionate small-scale farmers dedicated to quality and sustainability. Expect a smooth, balanced cup with gentle sweetness, medium acidity, and syrupy plum notes smoothened by a toffee caramel finish.
Roast: Medium
Certification: Fair Trade, Organic